2.6 C
Munich
Thursday, November 21, 2024

Fusion Dishes to Make with Schezwan Sauce

Must read

The Schezwan Sauce is important in the culinary world, especially in Indo-Chinese cuisine. This versatile sauce tastes best with Indo-Chinese cuisine. But breaking the barriers and conventions is what the chefs do. Many new recipes can be made with the Schezwan sauce, and that’s what we will share.

If you love this versatile sauce representing the Indo-Chinese culture, you are at the right place. In this post, we will share every dish you can make better with a dash of Schezwan Sauce.

#1 – Desi Schezwan Tacos

Ditch the regular taco fillings and try a Schezwan-flavored filling instead. Put a Desi twist on your tacos by incorporating a Schezwan-flavored filling. Cook your choice of meat or veggies, add a generous amount of Schezwan sauce, and mix well. Fill your taco shells with this spicy mixture, top with your favourite salsa or chutney ( Add More Schezwan Sauce ), and enjoy a fusion of Mexican and Asian flavours in every bite.

#2 – Spicy Pizza

Take your regular homemade Pizza to the next level using Schezwan sauce as the base. Instead of Tomato Sauce, Spread it evenly on the pizza dough, add your favourite cheese, veggies, or meat, and bake.

Now you have a pizza with a spicy kick that will make you love the Pizza, or even use the Schezwan Sauce as your regular Pizza Sauce.

#3 – Schezwan Mayo

The Mayonnaise goes well with the majority of the Modern Fast food items. Be it the sandwiches, Burgers, Vadapavs, or friend chickens, everything tastes better with Mayonnaise. Now, the spicy Schezwan Mayonaisse will make you go crazy.

READ ALSO:  What You Should Know About Peptides in Terms of Health?

Mix Schezwan sauce with Mayonnaise in a bowl, adjusting the quantities based on your spice tolerance levels. Now you have the spicy Mayonnaise to use with other food items like sandwiches, Burgers, French Fries, or anything else you choose.

#4 – Schezwan Dosa

Take the traditional South Indian dosa to the next level using Schezwan sauce. Prepare your dosa batter as usual, and as you spread it on the pan, add a layer of Schezwan sauce. Top it with the classic Aloo Sabzi, fold it, and experience the fusion of crispy dosa and spicy Schezwan sauce from GOOD&MOORE.

Final Words

Schezwan sauce is not just a side dish or a side sauce; it’s a kitchen hero. From simple stir-fries to classic Indian Dishes, this sauce has the power to spice up the flavours and enjoy the dishes. It’s all about the flavours, and the Schezwan Sauce does not disappoint.

More articles

LEAVE A REPLY

Please enter your comment!
Please enter your name here

Latest article